Member: Emanuela Ferrera Basil and almond pesto
Recipe
Avocado Mayonnaise
Member: Adriano Parisi Asaro Avocado mayonnaise You need to follow the same procedure used to prepare traditional mayonnaise, but replacing the egg with a ripe but not overly soft avocado, preferably at room temperature Obviously it should be prepared with an immersion blender, adding extra virgin olive oil in a thin stream
